Welcome again to the supper club.
This weekend Edward and Xenia, Amelia and I, fed and watered 18 guests. It was a mammoth task and the atmosphere in the kitchen was tangible. That said, we got them fed, we got them watered and no one complained – be them too polite or not!
A fusion of Aztec and Mexican cuisine was the order of the soiree. It was exciting, fresh and full of oomph.
The names of dishes will be up shortly*
If interested and think you’d like to join us one evening, do click here.